Through having perfected our own way of making wines and following a protocol that ensures the control of its development and temperature, we have obtained an elegant wine, which represents our whole wine tradition.
The colour of this wine stands out mainly for its violet flashes. It has a scent reminiscent of blackcurrant, wild berries and blueberries. It is a fleshy and dense wine, with body. The ideal temperature to serve it ranges between 10ºC and 12ºC
Monovarietal Red Wine
IFS - International Food Standard (High Level)
BRC - Global Standard Food (Grade B+)